As a part of a study, Ingegerd Rosborg, drinking water and health researcher at the University of Lund, has analysed some 50 table waters and presented the limits within which the various minerals and metals should be found in order to be healthy for humans.

 

"Aqua Terrena's water was positioned within the interval limits for all elements, which is the best possible result. It was however surprising to observe the great range of values between other different kinds of table waters. This depends in turn on the great differences between different geological conditions, and furthermore various quantities of additives", explains Ingegerd Rosborg.

 

"Generally viewed, one can say that mineral-rich water is, to a certain extent, good for us. However, water that is poor in minerals provides worse protection against, among things, heart and vascular diseases, cancer and osteoporosis".

 

Aqua Terrena's crystal clear spring water is ideal for infants. The water is so good that it does not need to be boiled before consumption. This also applies to formula milk, gruel and porridge.
For us at Aqua Terrena, water is a fresh product that bacteria can multiply in. Therefore, we make use of our production method with a completely sealed system. When you drink Aqua Terrena, it is at least 100 years since the water last came into contact with air.

 

The additives that are put into the drinking water for "purification" purposes, for example chlorine, are not wholesome for the body. Aqua Terrena is therefore a natural water, completely free from additives.